Happy Soup Season!
Ever since the days got shorter and the mornings got a bit more chilly, just like George Costanza, I’ve been shifting into soup mode. So far this season I’ve made two (NY Times Chicken Tortellini and Cravings’ Broccoli Cheddar Chicken) which were both absolutely delicious. But that got my wheels turning and left me wanting more delicious soups. Luckily we are heading into the colder months which means soup for everyone!
Here are a bunch that look absolutely delicious and I hope to make this season.
Classic Minestrone Soup from Magnolia Table Volume 2
Made this earlier this year and would 100% make again
