Kicking off 2021 with a new comforting, warm recipe from Magnolia Table, Volume 2!

A delicious and amazing solo date meal from my kitchen to yours.

After years of preparing Thanksgiving all on my own, I’ve learned a thing or two. Here are some kitchen lifesavers that will help in your meal prep.

Here it is..the recipe for the famous pumpkin chili. Falls most in-demand recipe when it comes to my kitchen.

Welcome to the Land of Stress Baking! The holiday season is peak stress baking time for a couple of reasons. So far I have not made a single thing which feels incredibly weird. But I am ready to start baking. All of my stress has piled on and I am ready to use this weekend for hours and hours of baking. Something I’m sure everyone I know is excited about because they will all reap the rewards. There are THREE staples when it comes to my cookie tins and trays.

I will be the first to admit, as a child I took having a fully stocked kitchen for granted. There was always a variety of fruits, vegetables, and snacks at the ready. As an adult, stocking a kitchen for myself, I find myself in a constant struggle between "I want that" and "Oh, I don't actually have that." It's a dance where I am juggling shopping lists, new recipes, and forgetting what I already have. How many containers of cayenne pepper do I currently have? Three. Yes, three. See what I mean?

Somehow, someway my life has turned into a quest to try nearly every chocolate chip cookie recipe in the world. It might just be some way to compare my own recipes to those of others or maybe it's just I get sick of those recipes and want to try new ones. It also doesn't hurt that the holiday season is creeping up, and I'll need some new go-tos for the cookie tin. No one can resist a good chocolate chip cookie.  I found this recipe while browsing Pinterest for something completely unrelated. In fact, Pinterest showed it to me countless times in the pins I might enjoy section. Pretty much whispering in my ear "make these" every 2 seconds.

If you like piña coladas, then these ice pops might be for you.  I don't really know how the obsession my friends have with piña coladas began. But last summer it seemed to completely take over. It could have been a conversation about Yacht Rock or the day we spent poolside trying about 6 recipes until we got the right one. But I truly believe it was the chill weekend we stayed at the vintage hotel which, naturally, serves vintage cocktails.