Sip/Snack 04: Deck the Halls

I don’t know about anyone else, but I feel like I’ve been snacking non-stop for a week now, and there is no end in sight. With all these yummy snacks, who can resist? This year, I’m not cooking much which means I get to enjoy relaxing more than usual. Perhaps, with a sip and a snack, and, maybe even a full antipasto wreath? Gonna start talking myself out of that one right…now. But how yummy do these look?

Pomegranate Ginger Paloma | Mushroom Bruschetta with Brie, Sage, and Truffle Oil